The olive tree is a blessed tree, which thrives in the Mediterranean area for more than 7,000 years. It produces fruit under adverse conditions, while it has a long life and offers a large harvest.
The olive oil that comes from the fruit of the olive tree has been the secret of the longevity of the Greeks since ancient times. Among other things, olive oil was used in ancient times for skin diseases. According to Homer, olive oil is a miraculous source of nutrients for humans and he characterized it as "liquid gold".
The most natural category of olive oil with perfect aroma and taste is the extra virgin olive oil. Its acidity does not exceed 0.8, while it has a strong fruity taste and aroma of freshly picked olive fruit.
Our olive mill “LEMPEROS CHRISTOS” which is based in Epanomi Thessaloniki, is a modern organic olive mill that respects the traditional way of olive oil production. Since 1997, he has been producing extra virgin olive oil with passion and dedication, which is available to all of you who know how to choose olive oil.
Likno Olive Oil Production
Receiving the fruit
Defoliation, removal of foreign matter and washing